Shoes so edible I cant stop salivating

[shoesense]

Every once in a while I bump into a pair of shoes that are simply too adorable to pass up. I mean, they are SO darn delicious I want to order them for lunch. With a side of strawberry and cream, if thats possible, thank you. And a glass of something bubbly and refreshing.

These Pedro Garcia Iara flats are part of this select group of (quasi) edible shoes---I mean, cmon, can you ramp up the cuteness factor more than this? Pink satin? velvet trim and bow? round toe? flats? You secretly want to have them for dessert, too. I just know it. A pretty expensive dessert, thats true ($379, ayyy!) but hey, one fit for a princess.




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These flats remind me A LOT of these BrunoMagli Reizel flats, with a slightly more bearable price tag ($175 on sale on Zappos). Which in turn remind me A LOT of these other Marc Jacobs cross-bow grosgrain cross-bow (see below; unfortunately, I dont have a link since I havent been able to find them for sale anywhere on the net--if you do know of a place, by all means, do let me know!) Ive coveted both the BrunoMagli (in bone leather) and the Marc Jacobs (in white kidskin) for such a long time, that next time I find them on sale, I might as well snatch them, roll them in vanilla and honey, and have myself some crepes for Christmas brunch. Yes, they are that good!

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